this post was submitted on 29 Aug 2024
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[–] [email protected] 10 points 2 months ago (2 children)

If it was meant to be chunky it wouldn't be called butter

Is the phrase "butter rough" or "butter smooth"?

[–] [email protected] 16 points 2 months ago (4 children)

In Dutch it's called Peanut Cheese

[–] [email protected] 9 points 2 months ago

I can't tell if I love this or hate it

[–] [email protected] 6 points 2 months ago

I'm physically sick from this term.

[–] dejected_warp_core 5 points 2 months ago* (last edited 2 months ago) (1 children)

To me, that implies that it's been fermented/cured somehow, which just raises more questions.

Edit: Whoa.

[–] [email protected] 5 points 2 months ago

They specifically mention the savory uses and the Dutch I've met do love their satay sauce, a savory peanut butter sauce.

[–] [email protected] 2 points 2 months ago

Hey, you can charge good money for a "butter rough".