Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
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I've been told I've got an overly broad sense of taste. I like a lot of different types of food. This is my take on an avocado smash. I add a base of cream cheese and top with fresh ground pepper. Could someone make this and provide feedback? Thank you (toast is fine I just prefer my homemade lintel wafers)
As others have said, ditch the cream cheese. It needs an acid like lemon juice or red wine vinegar. I would reduce the black pepper and add something with more flavour like red chile or jalapeños. I also like to top it with fresh whole cilantro or parsley for both flavour and texture. You could also use something like diced radish.
Pickled red onions are also easy and will take you far.