Just threw in everything I had in the fridge. It was delicious!
this post was submitted on 05 Jun 2024
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i think it is incredible how different cooking techniques can completely change tofu and you can do basically anything with it.
i've been making it myself for a couple years and what i make now is worlds better than when i started. recently i had a japanese bbq tofu dish at a restaurant and i legitimately do not think i am capable of preparing tofu like that myself - so cool to know that there is always new ways to enjoy tofu.
your food looks delish btw