FoodPorn

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Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!

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Decoy321

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I love making pizzas with my bread maker (lemmy.world)

submitted 6 months ago* (last edited 6 months ago) by Fredselfish to c/foodporn

24 comments fedilink hide all child comments

Been using my bread maker to make pizza dough and make pizza at home. Cheaper and more rewarding then ordering out.

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[–] bighatchester 1 points 6 months ago (1 children)

I knead it for less time but I knead it a second time after a few hours. I always try and give it at least 5-6 hours total to rise

[–] [email protected] 3 points 6 months ago

Gotta let the dough proof! Few hours if warmer, overnight if in the fridge. First ball it up and get out all the bubbles before that, then stretch it once it's proofed. And invest in a pizza screen and bubble poker!

I didn't work in pizza for over a decade and become neurotic about it or anything, no!