Made for eurovision, and it was a fail in every way. The cake was top flat to cut in 3 layers, the custard never set, and, as you can see, the marzipan cracked apart.
this post was submitted on 12 May 2024
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52 Weeks of Baking
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Welcome to 52 weeks of theme-based baking! A new challenge each week of the year. This is a great way for beginners to learn, and for experienced bakers to expand their skill set and explore their creativity.
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But how did it taste tho?
The pudding was really good. My family enjoyed the whole thing, but I didn't care for the sponge or the marzipan.