It looks super amazing. You could just trim the ends evenly and leave it as a fringe. XD
PoodleDoodle
joined 2 years ago
PBJ. Classic and will never get old.
I did make them from scratch. :) I am a dipper for all the breakfast starches (pancakes, french toast, waffles). I feel like you taste the syrup better, use less, and the food doesn't get soggy. My partner thinks I'm a monster though.
😂 Your money is as green as hers. She'll hold your hand for sure... Then fun times!!
Same for me. I do still have the RIF app installed but as soon as I can't use it... Well it's gone for me. I like Lemmy more this far. For me the small space communities was what I was there for though. Some of the more niche stuff might not come over but I have discords for most of those anyway.
Don't say no to those spaghettiOs 🎶
I'm not sure about Thai style but most curry I've made is similar to making a beef stew, to give you an idea of difficulty.
cries in east coast I haven't seen chorizo outside a specialty store in a fools age. Sounds amazing!
Nothing wrong with that. Some of my favorite meals are struggle meals. Are you going to do tomato soup with the grilled cheese?
That second meal I call lazy man's beef stroganoff. I do use ground beef vs turkey tho.
My set up for the week
Today - paninis made with cheddar jalapeno bread
Tomorrow - chicken teriyaki with broccoli
Wednesday - Sagg paneer
Thursday - burritos with homemade tortilla or nachos if I don't end up making the tortillas.
Friday - chicken, mushrooms, and rice
Saturday - always soup day, homemade bread
Sunday - day of rest AKA cook for yourself or starve day
Edit: mobile edit to make it less of a wall of text
Death by snusnu