Cheebus

joined 1 year ago
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[–] Cheebus -1 points 1 year ago* (last edited 1 year ago) (1 children)

Yes, brining chicken involves putting it in saltwater for several hours (which can go overnight). You can also add herbs to enhance the flavor of the brine. I actually do this with a whole turkey every year for Thanksgiving, believe it or not!

[–] Cheebus 1 points 1 year ago

Nice! I heard you could get the same education for a good price elsewhere, I had no idea it was that different.

[–] Cheebus 1 points 1 year ago (2 children)

How did you manage to get such a low rate if you don’t mind me asking?

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