this post was submitted on 11 Jan 2025
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Shitty Food Porn

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This community is for shitty pictures of food and pictures of shitty food.

For pictures of good food, check out [email protected]

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I'm torn between being shitty food porn or crimes against humanity food.

Cast your vote.

P.s.

Next, I think I'm going to try the None Pizza With Side Beef

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[–] [email protected] 9 points 1 week ago (1 children)

Are you finnish? That's exactly what most finnish people produce when they start making a pizza.

[–] [email protected] 4 points 1 week ago

Not finnish.

And that is a valid pizza!

[–] [email protected] 5 points 1 week ago (1 children)

I mean aside from the toppings (which is just personal preference), that actually looks like a perfectly fine pizza.

[–] Knock_Knock_Lemmy_In 1 points 1 week ago

I suspect the base is store bought and super salty.

[–] [email protected] 4 points 1 week ago (1 children)

Upvote for nailing the brief of the community.

But I'll sit here retching and judging you in silence

[–] [email protected] 3 points 1 week ago (1 children)

Have some more to judge on.

Ham, fresh sliced mozzarella, sweet corn, red bellpepper and extra cheese.

[–] [email protected] 2 points 1 week ago

Nfl that is pretty good. I could do without the corn, but I could roll with that

[–] [email protected] 3 points 1 week ago* (last edited 1 week ago) (2 children)

Tuna seems fine as a topping. Id eat that. It's anchovies that are just a horrifying war crime.

[–] [email protected] 4 points 1 week ago (1 children)

I like the salty taste of canned tuna. It contrasts nicely with the sweetness of the pineapple and the olives give it an extra tang.

Anchovies? Never tasted it.

[–] [email protected] 1 points 1 week ago (1 children)

Oh yeah, its kind of like how canadian bacon works on "hawaiian" pizzas too. Sweet and salty is a nice combo.

Anchovies are like "the classic fishy smell" turned up to 11 and then put on pizza. I never understood the appeal of them, but apparently they're super popular with the older generations ordering pizza.

[–] [email protected] 0 points 1 week ago

Now, you made me curious.

[–] [email protected] 3 points 1 week ago

Interesting. I'm no fan of seafood on pizza in general, but I'd take the anchovies first here, since they're basically just salt bombs. (Tuna on pizza or over pasta isn't something I can easily stomach even though I love it in other food combinations.)

[–] [email protected] 3 points 1 week ago

I rather much like olives on a pizza but you've created something wrong and I almost wonder if you did it out of spite for humanity, if so carry on.

[–] [email protected] 2 points 1 week ago
[–] Golfnbrew 2 points 1 week ago

Glad I'm not eating it...Pineapple with ham, but the tuna is a bridge too far. I love sushi and ahi, but not with cheese and a tomato sauce or pesto.

[–] [email protected] 1 points 1 week ago (2 children)

Have people never heard of a tuna melt? This is just a tuna melt. The only crime here is the pineapple. But I guess if you're into that kind of thing it would probably taste good to you.

[–] [email protected] 1 points 1 week ago

I use bread and butter pickles or sweet relish in my tuna melts. Pineapple isn't far off.

[–] [email protected] 1 points 1 week ago (1 children)

Does your tuna melt usually have tomato sauce and olives in it?

This is an abomination that gives the finger to both pizza and tuna melts.

[–] [email protected] 1 points 1 week ago (1 children)

Usually tomatoes, but I've had them with tomato sauce too. I can't remember if I've had them with black olives, but I should! They're delicious and would totally improve upon a tuna melt.

[–] [email protected] 1 points 1 week ago

I better prepare to go to jail, right?

[–] [email protected] 1 points 1 week ago

even the knights are gonna revolt over this one.

[–] [email protected] 1 points 1 week ago

Saltiness of olives with tangy sweet of pineapple and tuna makes me kinda think this would be delicious.

People mention tuna melts, last I made one it had: bread and butter pickle, jalepeno, cherry tomato, shredded mozzarella, topped with cheddar. So...