this post was submitted on 02 Nov 2024
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52 Weeks of Baking

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Welcome to 52 weeks of theme-based baking! A new challenge each week of the year. This is a great way for beginners to learn, and for experienced bakers to expand their skill set and explore their creativity.

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Recipe. In lieu of cider, I used apple pie flavored whiskey. They are moist and delicious. I don't have a donut pan, so I placed rolled up aluminum foil in muffin tin spaces.

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[–] [email protected] 8 points 2 weeks ago

That looks unreasonably good.

[–] Subtracty 8 points 2 weeks ago

Nothing better than a warm apple cider on a crisp Fall day.

[–] tipicaldik 5 points 2 weeks ago

mmmm my favorite! We just bought a dozen from Barber Orchard fruit stand near Waynesville, NC when we were there last week. My wife and I go up there every October for our anniversary.

[–] neanderthal 1 points 2 weeks ago