Mangoes.
I thought it would be bad but it is supposedly a must try in Guimaras island in the Philippines. Im not a fan of dessert pizzas but this one was surprisingly good.
this post was submitted on 19 Sep 2024
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Pomegranate pips work well in most salty dishes, roasted apple is great with a strong, soft cheese.
Apple and bleu cheese is one of the greatest combos known to the human palate. Would be great on a pizza with something really savory to balance.
Not a fruit i know, but if you like pineapple on pizza you might also like pickled onions on pizza
Thinly sliced peach works alright with a blue cheese and balsamic reduction
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Melons (not watermelons, these things) ought to taste good. Pizza usually has ham on it and "prosciutto con melone" is a well-known dish.
Durian
kiwi works fine as a topping. i used to live next to a place that had a whole variety of fruit pizzas.
I've had a pretty decent pizza with peach on it.
many dont believe me, but grapes. They taste generally really gold when cooked.
lemon peel (maybe even yuzu peel) could work quite well shaved over the crust
i think a shredded coconut might work well, if your pizza didn't have cheese on it (a vegan pizza for example)
Peach. I have eaten a chicken and peach pizza once.