Food Australia

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This is a community to share food pics, food ideas and questions. Basically anything to do with food. Every day there will be a post called Tucker Time for you to share pics or descriptions of your evening meal.

There's only 2 rules that I can think of right now
Rule 1: Don't ridicule
Rule 2: Don't be an arsehole

If you can think of anything else let me know. Cheers.

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Tucker Time: Mon 26 Feb 2024 (aussie.zone)

submitted 8 months ago by [email protected] to c/[email protected]

8 comments fedilink hide all child comments

Tucker Time is back. What are you cookin' up for din dins tonight?

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[–] [email protected] 5 points 8 months ago

I’ve been eating cake at work today.

Tonight will be Devon and Strasberg sandwich with those little tomatoes and some onions.

May add cheese and egg depending on how i feel about things.

[–] [email protected] 4 points 8 months ago

Overcooked Beef Bourguignon mixed with undercooked chunks of swede that I was too lazy to turn into a mash.

[–] [email protected] 4 points 8 months ago (1 children)

BBQ Salmon with Lime-Harissa glaze, pear and walnut salad, Aldi potato gratin

[–] [email protected] 2 points 8 months ago (1 children)

That's just a little bit fancier than when we lazily bake our salmon.

Skin on I hope?!

[–] [email protected] 1 points 8 months ago (1 children)

Skin on yes. Lil bit crispy hehe.

[–] [email protected] 2 points 8 months ago* (last edited 8 months ago)

Crispy skin is good!

We call it salmon bacon in our house.

[–] [email protected] 4 points 8 months ago

I'm doing crumbed chicken with some veg.

[–] [email protected] 3 points 8 months ago

Currently simmering a spicy chicken and veg laksa...

Completely went off recipe, because why not, and added in a bunch of stuff that was close to becoming chook food.

Carrot, onion, zucchini, shiitake mushrooms, capsicum and some cherry tomatoes the kids didn't eat that came back home in their lunchboxes.

Will add the coconut milk just before serving!!

Off recipe laksa!