Community to gather your best bread recipes and answer questions bread related.
Rules:
A bit proud of myself here. First time I made two loafs at once. Following internet advice I did not double the yeast but I did double the rest of the ingredients as well as the kneading time. Bringing it to twenty minutes instead of my normal ten.
As before I continued to bread paint. Tumeric, cinnamon, followed by paprika. Seeds on the other end. Would like the paprika to jump out a bit more with the red.
I love Lemmy. Yes, I'll take two photos of delicious looking bread with a side of Monty Python jokes.
Can you spare a loaf, Arthur?
Give me another 3 hours. I am trying a slight variation on the previous two. Longer bulk fermination in my fridge. Fingers crossed.
You’re about to enter breadporn territory.
Thank you. I have been working hard at this.
hard indeed