this post was submitted on 04 Jul 2023
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With sous vide chashu finished under the broiler, roasted purple cauliflower, and sauteed oyster mushrooms.

Pre-broth:

[Image description: bowl with a slice of chashu, cauliflower, mushrooms, corn, green onions, half a marinated egg, and nori sheets, all sitting on folded noodles.]

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[โ€“] neryam 2 points 1 year ago (1 children)

Love the resourcefulness of making the most out of leftover broth, looks super tasty ๐Ÿ˜‹ The purple cauliflower is cool, I thought it was brocollini at first

[โ€“] thrawn21 2 points 1 year ago

I always order an extra side of broth to make sure there's leftovers ๐Ÿ˜†