this post was submitted on 25 Mar 2024
29 points (89.2% liked)
Forage Fellows ๐๐ฑ
436 readers
1 users here now
Welcome to all things foraging! A new foraging community, where we come together to explore the bountiful wonders of the natural world and share our knowledge of gathering wild goods! ๐ฑ๐๐ซ
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Sounds like you live in similar terrain to me. Garlic mustard is everywhere, cleavers are up as well as dead nettle. Basically a whole lot of greens. I noticed that the Kentucky coffeetrees near me just dropped their pods, so I might try to collect some of those and give them a try at roasting.
https://foragerchef.com/kentucky-coffee-beans/#