this post was submitted on 24 Jan 2024
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Mildly Interesting

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[–] Nfamwap 13 points 11 months ago (2 children)
[–] [email protected] 4 points 11 months ago (1 children)

I used to be all about a latte macchiato with an extra shot, then I got hooked on café con leche. After I returned home I found out a flat white is as close as you can get, without being a jerk who explains their custom order to every barista.

[–] comador 1 points 11 months ago (1 children)
[–] [email protected] 2 points 11 months ago

Sounds quite a bit different, but certainly also like something worth trying when I come across it. Thanks!

[–] [email protected] 1 points 11 months ago* (last edited 11 months ago)

First time trying a flat white my wife and I had an epiphany. We always ordered cappuccino but didn't care about the foam. Now it's our go to coffee, unless I need to get a real energy boost. In that case ristretto or espresso with sugar is my go to.