Cooking

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Cooking is a place for the cooks and those who want to learn how to cook

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Hey cooks, what's ya cooking? (kbin.social)

submitted 1 year ago by [email protected] to c/[email protected]

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What's the best thing right now or what you're getting into next?

I'm thinking about giving poke bowls a try. They're pretty good in warm weather but I've never made them myself. Seems like a good quick bite as most things can be prepared in advance. Anything good tips I should know about?

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[–] [email protected] 1 points 1 year ago

I'm making a Basque-inspired fish stew using pollock fillets. It definitely isn't authentic but it's easy, flavourful, and really nice to dip a crusty bread into. I've made it several times and love it (though I always tweak it by replacing the olives with capers).

Here's the recipe if you're interested.