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Clocked-out trade talks will curdle supply of British cheese on Canadian shelves
(www.nelsonstar.com)
this post was submitted on 31 Dec 2023
23 points (96.0% liked)
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Cheers! Always happy to talk cheese haha.
I believe it should be declared on the ingredient list on the packaging, if the cheese uses pasteurized or unpasteurized milk. Cheeses using unpasteurized milk are very difficult to find where I am (not a big city, but not a small city). Even specialist cheese shops don't often have them on-hand, but I always ask. Not sure on your jurisdiction, but it can be worth doing a web search for local cheesemakers in your area. There might be a little business making something excellent that probably never sees a grocery store shelf. Definitely that's the case in Western Canada.