Cocktails, the libationary art!
A place for conversation about cocktails, ingredients, home mixology, the bar industry or liquor industry, glassware - this is not an exhaustive list. If you think it's in some way related to cocktails it's probably fine.
If you post something you didn't create give credit whenever possible.
Pictures and recipes are encouraged when posting a drink as a standalone post. Example of an ideal drink post:
https://lemmy.world/post/13010582
We love garnishes.
Remember the code of conduct, keep it nice. In terms of cocktails- specific etiquette that might be different from other communities:
Mentioning your blog, insta, website, book or bar is allowed, yes. For now at least, we do allow self-promotion. If it gets out of hand this might change.
A good post with a drink you don't like is still a good post! Try not to conflate the drink and the post or poster. If someone has a relevant title, gorgeous photo and clearly formatted recipe of what you consider a truly terrible drink, a comment is more appropriate than a downvote.
On that topic: Polite critique/reviews of drinks (or posts, images, etc.) is allowed here. Encouraged , even. It's a good tool for improving your drinks and content. Really, just be nice.
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Are you swapping the tequila for champagne in the Margarita? If not, maybe call it a Spanish 75? You could probably even find some Spanish sparkling wine.
I'll probably be having some variation on a Tom Collins because it's my fiance's favorite drink. Maybe I'll grab some champagne and add some Luxardo Bitter Bianco to mine, and make it some kind of cross between a French 75 and an amaro spritz
No, I was thinking tequila, orange liqueur, champagne (or similar sparkling white) and lime plus maybe a little sweetener.
But I'm not sure I will buy champagne if nobody is coming over, we have only 3 drinking age people, and nobody is big on wine.