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Better believe you're getting a text from the openers in the morning about how you missed one dish on the rack. (lemmy.world)

submitted 1 year ago by owatnext to c/[email protected]

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[–] [email protected] 6 points 1 year ago (1 children)

"well damn, guess you better get scrubbing it might take you an extra 90seconds of prep time!"

Every time.

And the only response to "then why didn't you do it last night" is "ask me that when you have 8,000 of them to do before you leave."

Anyone who has closed should understand. Anyone who hasn't can fuck themselves with the dirty dish until they have, or understand the feeling.

[–] owatnext 2 points 1 year ago

ask me that when you have 8,000 of them to do before you leave

Exactly! The "before you leave" part sums it up. Openers can just dip at 1 or 2 or whenever their shifts are over. I can't leave until everything is done, regardless of when I am "supposed" to leave.