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What's some easy recipes that only use non-perishables? (lemmy.ca)

submitted 1 year ago by [email protected] to c/[email protected]

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I'm getting really tired of my food expiring before I make anything with it, and I want to quit buying anything that can't be frozen or last several months in the cupboard.

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[–] Smokeydope 3 points 1 year ago* (last edited 1 year ago)

You can preserve meats through the ancient method of salting here's an excellent video about how to do it

Get a dehydrator and some mason jars and look up all the stuff you can dehydrate.

In general seeds, nuts, dried friuits like raisins, and properly stored grains will last a VERY long time