Tea

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Welcome, tea lovers! This community is for discussing tea, from camellia sinensis to tisanes, and tea culture with fellow enthusiasts.

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submitted 1 year ago by Pencilnoob to c/[email protected]

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It's kumbucha, home made. Fermented with blueberries, which were then strained out.

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[–] Pencilnoob 3 points 1 year ago