this post was submitted on 24 Oct 2023
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I have a pack of vegan babybel in the fridge.
*nervously awaits downvotes*
According to my non-dairy-allergic friend, they taste pretty much the same as the cow juice version.
They don't taste anything like the others (from what I remember) but I really like them. Very creamy flavour. I understand they're quite divisive though
Now i'm wondering, what are they made of?
Ingredients from their website. Water, modified starch 25%, coconut oil 18%, tricalcium citrates (a calcium supplement), salt, natural flavouring, acidity regulator: citric acid, colour: natural beta carotene, vitamin B12.
Thanks, so mostly starch, water and oil