this post was submitted on 10 Oct 2023
23 points (100.0% liked)

Recipes and Cooking Tips

2286 readers
1 users here now

Lemmy

Welcome to !recipes, a place to share recipes and cooking tips of your own or those that you've found and loved. Share your favorite tips and meals.

Taken a nice photo of your creation? We highly encourage sharing with us and our friends over at [email protected].


Other Cooking Communities:

[email protected] - A general communty about all things cooking.

[email protected] - Showcasing the best cooking creations.

[email protected] - All about sous vide precision cooking.

[email protected] - Have questions about cooking, ask away!

[email protected] - Celebrating Korean cuisine!


While posting and commenting in this community, you must abide by the Lemmy.World Terms of Service: https://legal.lemmy.world/tos/

Rules

Your post must provide an actual recipe or cooking tip. This can be provided via a link to a website, via a screenshot, or typed out. Original recipes are especially welcomed! If you provide a link to a website, please avoid paywalls. Additionally:

  1. Be respectful and inclusive.
  2. No harassment, hate speech, or trolling.
  3. Engage in constructive discussions.
  4. Share relevant content.
  5. Follow guidelines and moderators' instructions.
  6. Use appropriate language and tone.
  7. Report violations.
  8. Foster a continuous learning environment.

founded 1 year ago
MODERATORS
 

Probably tomatoes or mushrooms for me as far as food items. For sauces I would say soy, fish, and worcestershire .

you are viewing a single comment's thread
view the rest of the comments
[โ€“] Neutral_Minion 3 points 1 year ago (1 children)

There's a fond made from mushrooms! The taste is very deep and rich and bursting with umami. You can probably find it in most bigger grocery stores.

[โ€“] canthidium 1 points 1 year ago

Ooh that sounds good. I'll look for it. Thanks!