this post was submitted on 08 Oct 2023
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Tomatoes
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All about the growing and eating of tasty tomatoes!
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For the smaller ones, tomato confit (baking in a bath of oil) is really good, can be used as a topping for pizza, put on toast, put on foccacia if you make that, or can just be eaten as a snack. I usually throw a head of peeled garlic in there, and then I have nicely flavored oil that I can keep as well.