this post was submitted on 09 Aug 2023
97 points (93.7% liked)

Coffee

8427 readers
5 users here now

โ˜• - The hot beverage that powers the world!

Coffee gadgets - It's always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!

Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it's okay. It would be great if the business has a physical store to include an exterior or interior shot.

founded 1 year ago
MODERATORS
97
submitted 1 year ago* (last edited 1 year ago) by [email protected] to c/coffee
 

๐Ÿค”

E: This thread made consuming this impostor so much more enjoyable. Thank you!

you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 2 points 1 year ago (1 children)

It actually came out of an espresso machine. A large ass, commercial machine. That's why I was so shocked.

[โ€“] [email protected] 1 points 1 year ago (1 children)

What kind of machine? A good machine will produce a good espresso. Maybe it's a supermarket automatic coffee machine?

[โ€“] [email protected] 1 points 1 year ago (1 children)

I think it was a 3-head La Cimbali.

[โ€“] [email protected] 1 points 1 year ago (1 children)

That's a darn good machine. So it must be other factors, maybe the barrista...

[โ€“] CoffeeGrounds 1 points 1 year ago (1 children)

Former barista here, it's definitely the barista.

Though to be fair, the blame is mostly on the shop owner for not emphasizing quality and training the barista well

[โ€“] [email protected] 1 points 1 year ago

Other factors: coarser ground, longer pull, (maybe) unscaled machine...