We felt like eating vegetarian tonight, so I modified a chicken korma recipe for tofu.
Pretty happy with how it turned out
this post was submitted on 13 Jun 2023
41 points (100.0% liked)
Food and Cooking
1255 readers
3 users here now
All things culinary and cooking related. Share food! Share recipes! Share stuff about food, etc.
Subcommunity of Humanities.
This community's icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
You certainly could! One of the reasons I made this variant is my mother's rather severe dietary restrictions, and I can't use milk products for her, so I use coconut cream. It tastes amazing. Though when I did it last, I didn't fry the tofu first. Hence that step in this one.