this post was submitted on 24 Jan 2025
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Europeans, what the the culinary specialty from your region/country that is overrated? On the other hand, which one are hidden gems? (discuss.tchncs.de)
submitted 2 weeks ago by [email protected] to c/[email protected]
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[–] [email protected] 1 points 2 weeks ago (1 children)

Kapsalon is overrated. Döner Kebab is the much better option.

[–] [email protected] 1 points 2 weeks ago (1 children)

You can get a kapsalon with döner

[–] [email protected] 1 points 2 weeks ago (1 children)

But that includes soggy fries and lukewarm salad.

[–] [email protected] 1 points 2 weeks ago* (last edited 2 weeks ago)

Oh damn, that's not right. Do you not get them freshly made? The fries and salad should both be crisp, the fries and meat hot and the salad cold

oh and spices depend on the meat