this post was submitted on 13 Jan 2025
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[–] [email protected] 2 points 1 day ago (1 children)

I'm out of my element here but my understanding is that the chemicals in the FDA article are not the non stick layer, it was used in creating it and is bound to it. While I wouldn't suggest eating it (the coating) and can be harmful when heated to levels uncommon (but not impossible) in a kitchen environment there's no proof that teflon dishes can increase the chance of cancer.

[–] [email protected] 0 points 1 day ago

No proof for now but everything causes cancer.