Those are layered mousse cakes made with recipes and silicone molds by the Ukrainian pastry chef Dinara Kasko :)
this post was submitted on 12 Jan 2025
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Okay dude. How can you get such realistic looking lighting and backdrop for your Blender renders????
Seriously though those cakes look damn unreal.
i've started learning blender this week, by following the famous Donut tutorial by Blender Guru, i'll let you know when i manage to do that ^^
the velvet technique is just amazing, the cake are frozen solid and then i use a paint pistol with an air compressor to project a molten mix of cocoa butter and white chocolate with food coloring on the cake. the temperature difference makes the droplets freeze instantly
Damn, no wonder it took 4 days. Very cool.