this post was submitted on 28 Dec 2024
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Homebrewing - Beer, Mead, Wine, Cider
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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
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Yeah, they just cost around $50 rather than the cheap $10 handheld ones. They have legs or a stand and sit on the counter above a cutting board or bowl
Just letting you know I bought one with stands and a chain mail glove. Should be in tomorrow. Appreciate the recommendation!
No worries! Once you're comfortable with a mandolin, making the thinnest of slices is a breeze, so working in the kitchen becomes even more fun. :)
I’m looking forward to trying it out! Already bought the 16 pounds of mandarins to do the test run for my next batch!