this post was submitted on 20 Nov 2024
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It's also an off flavor that tasters train for in beer, from water inclusion. It's not good for beer but I don't mind the smell at all
Very beet-flavored to me
Funny you should call it beet-flavor. Geosmin is literally the reason why beets have that flavor :)
"Earthy" if you will.
Wayoooo