this post was submitted on 01 Nov 2024
1231 points (99.8% liked)

Science Memes

10897 readers
4022 users here now

Welcome to c/science_memes @ Mander.xyz!

A place for majestic STEMLORD peacocking, as well as memes about the realities of working in a lab.

Rules

  1. Don't throw mud. Behave like an intellectual and remember the human.
  2. Keep it rooted (on topic).
  3. No spam.
  4. Infographics welcome, get schooled.

This is a science community. We use the Dawkins definition of meme.

Research Committee

Other Mander Communities

Science and Research

Biology and Life Sciences

Physical Sciences

Humanities and Social Sciences

Practical and Applied Sciences

Memes

Miscellaneous

founded 2 years ago
MODERATORS
[email protected]
[email protected]
[email protected]
1231
Capsaicin (mander.xyz)
submitted 4 days ago by [email protected] to c/[email protected]
65 comments fedilink hide all child comments
 
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 8 points 4 days ago (2 children)

I'm love to experience with different heat sensation when cooking. Every pepper is warming slightly differently and you can change the whole tasting experience by change the "heat source" of a dish. Recently, I've tasted Sichuan pepper and it what actually cold! And a cold very different from mint. Although round-leave mint and pepper mint (here another plant called pepper that's cold!) have different sensation as well. I should try experiment with cold as well (*_*)

[–] Astronauticaldb 5 points 3 days ago (1 children)

Spearmint would be good too if you're going for a slightly sweeter, less intense flavor than peppermint!

[–] [email protected] 3 points 3 days ago* (last edited 3 days ago)

I didn't know the english name but this one is very good. A nice balance or freshness and flavor.