this post was submitted on 23 Oct 2024
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The cost-of-living squeeze and poor diets are putting people at a higher risk of developing scurvy, with a case caused by an acute vitamin C deficiency recently treated at Sir Charles Gairdner Hospital in Perth.

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[–] [email protected] 2 points 3 months ago

Sometimes it's used for flavour, and sometimes it is used to regulate acidity.