52 Weeks of Baking

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Welcome to 52 weeks of theme-based baking! A new challenge each week of the year. This is a great way for beginners to learn, and for experienced bakers to expand their skill set and explore their creativity.

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Okokimup

Week 36: Plating - Basque Cheesecake with Spiced Peach Sauce (lemmy.world)

submitted 3 months ago by Okokimup to c/52weeksofbaking

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Recipe. Not the best color plate for a photo, but I didn't have a lot of options.

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[–] [email protected] 4 points 3 months ago* (last edited 3 months ago) (1 children)

You're doing great! 🤩 Don't discount the courage & skill it takes to make something with what you have on hand — even with plating. Keep going!

Try orienting the slice next time some degree of perpendicular to the sauce drizzle, to better frame the focus of the plating. Also, one of the prettier examples of those spiced peaches would go great on top of the slice, if you're feeling bold; let its residual sauce proceed naturally along/down the slice while you walk it from the kitchen to your table. 👨🏽‍🍳

[–] Okokimup 3 points 3 months ago

Thank you, I appreciate the feedback and advice.