this post was submitted on 28 Aug 2024
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Coffee

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I've just reached the point where'd id say I have full control of the process (just bought a grinder, kettle has temp, I've got an accurate scale)

I've got a basic understanding of how for example water temp affects the taste, but not how to combine the right grind size with the right temp with the right beans at the right ratio

I do pourover

thank you all

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[โ€“] mipadaitu 6 points 3 months ago

Lance Hedrick is also a good source for info.

https://youtube.com/@lancehedrick