this post was submitted on 03 Jul 2024
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That's what I thought, but I looked into it before I posted.
https://health.alaska.gov/dph/Epi/id/SiteAssets/Pages/Botulism/BotulismFactSheet.pdf
https://www.cdc.gov/botulism/prevention/home-canned-foods.html
https://www.fsis.usda.gov/sites/default/files/media_file/2021-02/Clostridium_botulinum.pdf
I had another source, but couldn't find it.
Also, pretty sure I would not eat something I know was contaminated. It's a deadly fatal toxin and it will kill you.