this post was submitted on 17 Jun 2024
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Cooking With Fire

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A community for anyone who loves cooking over fire, whether that’s antikristo, asado, barbacoa, barbecue, barbie, bbq, braai, chichinga, churrasco, inihaw, jerk, lovo, pachamanca, parrillada, or a sausage sizzle - let’s share recipes, advice, tips and tricks…

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I love barbecue but seem to know very little about it! I cook lots indoors but haven't had much practice outdoors or with big meat

To make sure my next BBQ goes better than the last: What are your favourite places (websites, YouTube channels, blogs, etc) to get barbecue advice/knowledge/ideas/inspiration?

Alternatively: what are your best pieces of advice for BBQ novices? :)

Thanks in advance!

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[–] [email protected] 1 points 5 months ago

I definitely agree about veggies/vegans getting stereotyped as too-healthy :) Although I do find that, even if a recipe has technically same level of unhealthiness, the vegan equivalent of a meal never makes me feel quite as unhealthy as a meaty one.

I think veggie/vegan creativity makes for much better meals than just your standard unseasoned beef and bread combo. If I'm going to use meat, I might as well use it wisely, but if I can get the deliciousness of meat, without using meat, then that's even better! So SauceStache is a perfect recommendation, thanks! I'm going to watch a lot of his videos (especially the one on DIY Beyond meat).

I've tried bbq-soy-sauce-feta-watermelon once before - I think I was the only person who genuinely enjoyed it. I might end up being my own guinea pig if I end up being too adventurous again :)