this post was submitted on 12 Jun 2024
22 points (82.4% liked)

Vegan

311 readers
1 users here now

An online space for the vegans of Lemmy.

Rules and miscellaneous:

  1. We take for granted that if you engage in this community, you understand that veganism is about the animals. You either are vegan for the animals, or you are not (this is not to say that discussions about climate/environment/health are not allowed, of course)
  2. No omni/carnist apologists. This is not a place where to ask to be hand-holded into veganims. Omnis coddling/backpatting is not tolerated, nor are /r/DebateAVegan-like threads
  3. Use content warnings and NSFW tags for triggering content
  4. Circlejerking belongs to /c/vegancirclejerk
  5. All posts should abide by Lemmy's Code of Conduct

founded 5 years ago
MODERATORS
[email protected]
[email protected]
[email protected]
[email protected]
22
Vegan sandwich protein (lemmy.ml)
submitted 5 months ago by [email protected] to c/[email protected]
19 comments fedilink hide all child comments
 

I'm looking for a vegan sandwich protein recipe that is more of a whole food than the highly processed food that is often found in stores. So far, I'm going to try out lentil patties. I figure I can freeze a batch and stick them in the air fryer as needed. Any other ideas?

you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 2 points 5 months ago (1 children)

It's super easy to make your own seitan, but if you just don't like it that's a different issue entirely. (I on the other hand love seitan but can't stand tempeh.)

[–] [email protected] 2 points 5 months ago (1 children)

I've only had limited exposure to seitan. Usually it's had a chewiness to it that I found unpleasant. I found tempeh to be more satisfying. Thinking back, it's mostly been in the form of the "kielbasa" type sausages.

[–] [email protected] 1 points 5 months ago

I can definitely see what you mean. That's something I enjoy about it, but I get it might not be for everyone.