this post was submitted on 05 Jun 2024
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[โ€“] halcyoncmdr 4 points 5 months ago (1 children)

Chef Mike has his place. You just have to know what his strengths and weaknesses are. And not have a cheap ass piece of shit one, like most things, cheap usually means shit.

[โ€“] [email protected] 2 points 5 months ago

Kinda makes sense when the only "food* that doesn't heat better in a pan or a convection oven is ultra-processed gash

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