Tis the season! I absolutely love this drink and, at this point, my wife grows basil exclusively for it.
2oz gin 1oz lemon juice 0.5oz semi-rich simple syrup 5-12 basil leaves muddled with an extra for garnish.
Cheers!
legalxchech
joined 2 years ago
The ad for my store is bit more expensive. I can't remember the last time we had apple or pork shoulder prices under a dollar per pound. I'm in northern Indiana for what it's worth.