gac11

joined 1 year ago
[–] gac11 3 points 1 year ago (1 children)

It's not Lupus!

[–] gac11 0 points 1 year ago

At our Sam's we just walk right by that door checker. If you show a card they nod, but if you don't get out your card they ignore you

[–] gac11 1 points 1 year ago

Does this mean maga idiots are going to sue Biden for miscellaneous reasons?

[–] gac11 12 points 1 year ago (1 children)

Now that we can cash checks with pictures in an app, we can get our sweet, sweet cash and frame it!

[–] gac11 3 points 1 year ago

Not sure if they gave a whole home humidifier but if they do, turning that down could help too. But it's a balance of personal comfort and condensation then.

[–] gac11 3 points 1 year ago (2 children)

If the window is triple paned and still getting condensation regularly maybe the seal is bad on the window?

Or maybe there is too much humidity? Sometimes our kitchen windows do this in the winter when we cook a lot.

[–] gac11 6 points 1 year ago (4 children)

I'm not sure if it's a product in Germany, but in the US we have plastic sheeting that you tape to a window and use a hair dryer to shrink it to a tight fit. This would increase insulation and might help reduce or eliminate the condensation.

Something like this as an example: https://www.harborfreight.com/heavy-duty-window-insulation-kit-59241.html

[–] gac11 2 points 1 year ago (2 children)

I've been playing Dungeon Crawl Stone Soup. It's a port from a PC version so the controls are a little clunky, but I find it a nice change of pace from SPD.

There's a lot more complexity in the game and at least one tutorial says to focus on minotaur berserker to simply learning the game.

[–] gac11 3 points 1 year ago (1 children)

Dungeon Crawl Stone Soup has a similar feel to it. It's a lot more involved if you want way more variables to play with. There's and Android port from PC that takes some getting used to, but is pretty fun to play over and over.

[–] gac11 3 points 1 year ago (2 children)

America's test kitchen adds baking soda to lower the pH of meat to get it to brown more. Perhaps you did the opposite and the acid lightened and/or prevented browning?

[–] gac11 1 points 1 year ago (1 children)

Maybe a little Fixed Width Comic Sans?

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