Thanks, that looks really fascinating. Only available for pre-order here in the UK, but I'm looking forward to reading in in September.
this post was submitted on 22 Jun 2023
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Science of Cooking
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Welcome to c/cooking @ Mander.xyz!
We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.
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