Some tips for better crust? It's not bad but not as crunchy as I would like to.
this post was submitted on 06 Jul 2023
14 points (100.0% liked)
Cast Iron
2021 readers
1 users here now
A community for cast iron cookware. Recipes, care, restoration, identification, etc.
Rules: Be helpful when you can, be respectful always, and keep cooking bacon.
More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.
Related Communities: [email protected] [email protected] [email protected]
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Modify a lid + preheat heat a stone over the fire
How to modify it?
With an angle grinder potentially, to create an oven opening.