this post was submitted on 27 Mar 2024
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Just tested my air frier and it's takes about 2 minutes, but obviously, it's way more energy efficient. Plus easier clean up. I can just throw a bunch of fries and chicken strips in there and it's good to go. Whereas with an oven I'd probably need to buy a special rack or something so all the oils don't stick to the bottom of the fries. Plus heating up all that empty space!