Cooking
Welcome to LW Cooking, a community for discussing all things related to food and cooking! We want this to be a place for members to feel safe to discuss and share everything they love about the culinary arts. Please feel free to take part and help our community grow!
Taken a nice photo of your creation? We highly encourage sharing with our friends over at [email protected].
Posts in this community must be food/cooking related and must have one of the "tags" below in the title.
We would like the use and number of tags to grow organically. For now, feel free to use a tag that isn't listed if you think it makes sense to do so. We are encouraging using tags to help organize and make browsing easier. As time goes on and users get used to tagging, we may be more strict but for now please use your best judgement. We will ask you to add a tag if you forget and we reserve the right to remove posts that aren't tagged after a time.
TAGS:
- [QUESTION] - For questions about cooking.
- [RECIPE} - Share a recipe of your own, or link one.
- [MEME] - Food related meme or funny post.
- [DISCUSSION] - For general culinary discussion.
- [TIP] - Helpful cooking tips.
FORMAT:
[QUESTION] What are your favorite spices to use in soups?
Other Cooking Communities:
[email protected] - Lemmy.world's home for BBQ.
[email protected] - Showcasing your best culinary creations.
[email protected] - All things sous vide precision cooking.
[email protected] - Celebrating Korean cuisine!
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I use paprika 3 to extract and save recipes - works well enough that I eventually sprang for the paid version
I haven't seen that one. I'll check it out!
I have used Recipe keeper for years myself.
The main features I like are the ways to import recipes (web, photos and text) I can take a picture of a handwritten recipe and it will magically recreate it. It also has an app for windows, so laptops/tablets and my android phone all sync up. You can make your own cookbooks too.
How good is Recipe keeper with handwriting that is hard to read? And can it do more languages than English?
It does pretty well with my messy scrawl on scrap paper 😁
I used to have so many jotted down on the backs of envelopes or whatever I could find, and then on my fridge with magnets. It was a mess.
Of course I had to make some edits or changes, but for the most part it was amazing.
These are the languages so far ( also says in settings that if you would like them to support additional languages to email support )
That is perfect, thank you. I will have a look at it.
+1 for paprika. Works like a charm. Other great features too. I have all my recipes with all of my personal tweaks/notes from the past 10 years in there. Also, all of my 'special occasion' meal planning goes through there.
I'm probably old-school, but you may also find you get some good use out of cookbooks if you find good/reliable ones. They're also kind of fun to browse/explore once you have faith in the source.
A few I'd recommend: The Food Lab America's Test Kitchen Good Eats
If there's a cuisine you favor you, you might try finding a commonly recommended book or author in that area.
Same. Not only is it nice to have all my recipes in one place without the life story, but being able to scroll through the pics of each recipe helps me decide what I want to eat.
Yep! Brilliant app.