Lemmy Bread

869 readers

1 users here now

Community to gather your best bread recipes and answer questions bread related.

Rules:

Be kind
Must be bread or baking-related
No SPAM, bots, trolls, or personal attacks
No advertising posts
Recipe, crumb pic, and source preferred
No NSFW Content
No photos of children

founded 1 year ago

MODERATORS

WestyFlyer

Would you recommend a bread maker? (lemmy.ca)

submitted 8 months ago* (last edited 8 months ago) by [email protected] to c/lemmybread

23 comments fedilink hide all child comments

Y'all have been tempting me with your declious looking bread. I realize a bread machine is going to make simple loafs and not the stuff that's usually posted here, but curious on thoughts if they're worth it?

I'm low on time and lazy. I won't make bread if I have to whip out my KitchenAid and dough hook. Tossing some ingredients in a machine I can do though, plus it could make the dough for more complex things too if I do occasionally have the energy.

Should I do it?

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 8 points 8 months ago (1 children)

Oh good idea on the dry ingredients, thanks!

[–] i_am_a_cardboard_box 1 points 8 months ago

Just to add on this, I've had some very bad experiences with second hand bread makers. Many people use it a ton in the first year and then let it gather dust somewhere. The problem is that usually there is a rubber drive belt somewhere within, which might become brittle from the change from being moist to super dry. I've disassembled some, and this was a problem twice, completely disintegrated drive belt. Just fyi.