this post was submitted on 02 Jul 2023
19 points (100.0% liked)
Moving to: m/AskMbin!
1325 readers
1 users here now
### We are moving! **Join us in our new journey as we take a new direction towards the future for this community at mbin, find our new community here and read this post to know more about why we are moving. Thank you and we hope to see you there!**
founded 1 year ago
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Any kind of pork, beef, or lamb fat. Using it as a replacement for butter or oils to cook or prepare ingredients brings a whole new depth of flavor to a dish!