this post was submitted on 10 Jan 2024
72 points (93.9% liked)

Science of Cooking

1106 readers
1 users here now

Welcome to c/cooking @ Mander.xyz!

We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.

Background Information:

founded 1 year ago
MODERATORS
[email protected]
72
Loss of cooking skills has hurt our ability to adapt to rising food prices, experts say (www.cbc.ca)
submitted 10 months ago by [email protected] to c/[email protected]
48 comments fedilink hide all child comments
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 2 points 8 months ago* (last edited 8 months ago)

Indeed.. now that we can simply enter a couple ingredients into a search field and get countless recipes, and also w/Youtube, I would expect people to be better equipped in recent decades.