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Why is american cheese? (lemmy.dbzer0.com)

submitted 10 months ago by [email protected] to c/[email protected]

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What purpose does American cheese serve? What problem does it solve?

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[–] [email protected] 4 points 10 months ago (1 children)

Taiwanese breakfast food.

Those brilliant bastards made me buy american cheese, on purpose, to eat.

Danbing is made with a chewy rice flour crepe, very thin. Crack an egg on a frying pan. Break the yolk with chopsticks and swirl a bit. Mixed but still distinct, not scrambled. Put the crepe on top. Fry the egg a bit. Flip. Put american cheese on top of the egg. Let the crepe side cook a bit while the 'cheese' starts to melt. Roll it up. Slice the roll so the cross section is 3 spirals of chewy crepe, fried egg and melted cheese. Eat by the slice.

I don't know why american cheese makes it better but it really does. Real actual cheese that's good just isn't as good for danbing.

[–] [email protected] 3 points 10 months ago

American cheese is good for melting, either in hot sandwich-like dishes, or as a sauce additive. If it melts, american cheese will probably be nice in it.