World In Progress

211 readers

5 users here now

WIP (World In Progress) intends to show all the positive progress going on in the world. It includes progress in technology, medicin, climate etc and not personal uplifting news.

founded 1 year ago

MODERATORS

themurphy

Food scientist have invented a 'palm oil' that can be grown locally with linseed and rapeseed, is significantly healthier and up to 70% better for the environment. (www.ecowatch.com)

submitted 1 year ago by themurphy to c/worldinprogress

16 comments fedilink hide all child comments

Food experts from Queen Margaret University (QMU) in Edinburgh, Scotland, have cooked up a substitute for one of the world’s most environmentally contentious ingredients: palm oil.

They’re calling the breakthrough innovation PALM-AT, and say the plant-based discovery is healthier for both people and the planet.

It has 88 per cent less saturated fat and comes with – they say – 70 per cent lower emissions than regular palm oil, which is used in everything from baked goods to toothpaste to cosmetics.

Developed using linseed and rapeseed combined with fibre, it can be made locally on a global scale, avoiding the deforestation and habitat loss associated with palm oil production in countries including Malaysia and Indonesia.

you are viewing a single comment's thread
view the rest of the comments

[–] Nacktmull 1 points 1 year ago

It is called Palm-Alt throughout the article.